Send your restaurant calendar events to: info@tasteofwhatcom.com. 

July 2, 2009
Eat Local at Mallard Ice Cream
Mallard Ice Cream
1323 Railroad Ave,
Bellingham, WA
(360) 734-3884
Special Offer - Upgrade your cone to a (locally made) waffle cone and Mallard will donate the price difference to Sustainable Connections’ Food To Bank On program. Mallard sources local ingredients year round, including over 5,000lbs of local, organic fruit annually. Enjoy other Eat Local EVERY Week events including cooking classes, films, and the 2nd annual Whatcom Farm Tour. For more information on "Eat Local EVERY Week," go to: www.SustainableConnections.org

July 2, 2009
Birch Bay Farmers Market
Next to The C Shop
Alderson and Birch Bay Drive
Blaine, WA 98230
Time: 5PM to 7PM
For more information call (360) 371-5160.

July 3, 2009
Friday Night Barbecue on the Terrace @ Semiahmoo
Semiahmoo Resort
9565 Semiahmoo Parkway
Blaine, WA 98230
Time: 5:30 PM
Enjoy a delicious menu featuring mesquite grilled steaks, salmon, baby back ribs, oysters, and prawns. Entrées come with grilled vegetables, garlic bread and a baked potato for $17.95. Call (360) 318-2000 for more information.

July 4, 2009
“Saturday Sips” @ CJ Wijn's
CJ Wijn's Wine & Espresso
7714 Birch Bay Dr.
Birch Bay, WA 98230
Time: 2 PM to 5:30 PM
Cost: $5
Featured Wine: Happy 4th! CJ Wijn's is a perfect way to spend a Saturday afternoon overlooking the bay discovering new wines with local experts. Call (360) 371-2658 for more information.

July 4, 2009
Chuckanut Brewery July 4th Celebration!
Chuckanut Brewery
601 W Holly St.,
Bellingham, WA 98225           Directions
Time: 7 PM
Cover: $5/pp, $10/per family
Local Food, Local Music, and Fireworks!
Enjoy BBQ featuring locally grown burgers from Misty Isle, Hempler’s Brats, Veggie Burgers, Mallard Ice Cream, tasty Chuckanut Brewery Beer and more. Dance to classic country and western standards by HOSS!! Bring a blanket or lawn chairs for one of the best spots in town to watch the Fireworks. Music starts at 8 pm, Fireworks at 10pm (get there early for a good spot). Part of Sustainable Connections' Independents Week. Proceeds to benefit Sustainable Connections www.SustainableConnections.org

July 4, 2009
4th Annual Nando's Canada Cup of Beer
UBC Thunderbird Stadium
6066 Stadium Road
Vancouver, BC           Directions
Time: 1 PM to 7 PM
Tickets: On Sale Now
Come and taste over 200 different beers in this great festival atmosphere! In addition to the main festival on July 4th, there will be several satellite events to tempt your palate. There is something for everyone at the 2009 Canada Cup of Beer!. Tickets are available online or through local venders . All tickets will include 5 beer tokens, a souvenir plastic mug, and an event brochure. Online ticket sales will close July 3rd, 2009 at 11:59 pm.
For more information on this event, click here.

July 4 & 5, 2009
Abbotsford Berry Fest
Historic Downtown Abbotsford           
Time: July 4: 10 AM to 9 PM          July 5: 10 AM to 6 PM
Tickets:
New taste .. fresh fun! The 28th Annual Abbotsford Berrybeat Festival, a family friendly country street festival. Celebrate the bounty of one of the world's best and most beautiful berry producing communities. Indulge in a traditional strawberry pancake breakfast. Pick up farm fresh berries from the field to the mouth .. to the freezer!.
For more information on this event, click here.

July 7, 2009
Sensational Salads
Cordata Community Food Co-Op
315 Westerly Rd.
Bellingham, WA 98225
Time: 6PM to 8:30PM
Cost: $39 Co-op members, $44 non-members
To Register: Whatcom Community College, please call (360) 383-3200
Expand your salad repertoire with Cindy McKinney as she shares recipes and tips for making potato salad Italiano with artichokes; mixed baby greens salad with strawberries; feta and cukes in an orange-cumin vinaigrette; Thai steak salad; decadent Cobb salad with shrimp, gorgonzola and bacon; and arugula salad with Granny Smith apples, Manchego cheese, and Marcona almonds in a tangy Dijon vinaigrette. For more information call (360) 734-8158.

July 7, 2009
“Grillin' Chicken"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $35
Chef Alex will demonstrate some of his favorite grilled chicken recipes. Pollo Asada-marinated in southwestern herbs and spices and served with a creamy green chile sauce. There will be a total of 4 grillin’ chicken recipes. He’ll also show you how to quickly and simply break down a chicken to get the most for your money. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

July 8, 2009
Fairhaven Farmer's Market
Fairhaven Village Green
10th and Mill St.
Bellingham, WA 98225
Time: 1 PM to 5 PM
The Fairhaven Farmers Market offers produce, plants, clothing, crafts and jewelry, plus food vendors. Live entertainment takes place throughout the season.

July 9, 2009
Eat Local at Pastazza
Pastazza
2945 Newmarket St.,
Bellingham, WA
(360) 714-1168
Enjoy other Eat Local EVERY Week events including cooking classes, films, and the 2nd annual Whatcom Farm Tour. For more information on "Eat Local EVERY Week," go to: www.SustainableConnections.org

July 9, 2009
Birch Bay Farmers Market
Next to The C Shop
Alderson and Birch Bay Drive
Blaine, WA 98230
Time: 5PM to 7PM
For more information call (360) 371-5160.

July 9, 2009
A Northwest Summer Feast with Tom Malterre and Ali Segersten
Bellingham Community Food Co-Op
1220 N Forest St.
Bellingham, WA 98225
Time: 6PM to 8:30PM
Cost: $34 Co-op members, $38 non-members
To Register: Whatcom Community College, please call (360) 383-3200
Enjoy a quintessential Northwest meal featuring wild salmon with peach salsa, fresh garden herb salad with raspberry vinaigrette, summer vegetable quinoa, and herbed dinner rolls. Tom and Ali prepare tasty summer fare while examining the abundant health benefits of eating seasonal organic foods. All recipes are gluten and dairy free. For more information call (360) 734-8158.

July 11, 2009
Blaine Gardner's Market
Downtown Blaine @ H Street Plaza
Corner H Street & Peace Portal Drive
Blaine, WA 98230
Time: 10 AM to 2 PM
An open air market on the H Street Plaza featuring locally produced farm products and hand crafts. Free space for produce vendors, coupons & discounts available for local businesses. Buy In Blaine! For more information call Blaine VIC at (360) 332-4544.

July 11, 2009
Grill and Sizzle: The Art of Barbecue with Robert Fong
Cordata Community Food Co-Op
315 Westerly Rd.
Bellingham, WA 98225
Time: 10:30 AM to 1 PM
Cost: $39 Co-op members, $44 non-members; add $7 for wine option
To Register: Whatcom Community College, please call (360) 383-3200
Celebrate the season in style. Robert Fong grills summer salmon, spare ribs, chicken, and steak—all prepared with special tasty marinades. Learn professional secrets and techniques to grill meats so your guests are licking their fingers to the last bone. For more information call (360) 734-8158.

July 11, 2009
“1st Annual Wine and Food Fest By The Bay”
CJ Wijn's Wine & Espresso
7714 Birch Bay Dr.
Birch Bay, WA 98230
Time: 1PM to 5PM
Tickets: Pre-Order: $15      At The Door: $20
Wow, what a great afternoon to celebrate with friends, food and wine! This event is to present a fun and rewarding experience for wine lovers and gourmet food enthusiasts to enjoy a incredible afternoon filled with over 60 different wines, 20 restaurants and gourmet foods providers. Live music features incredible musicians like “Double Trouble” and “Sonoma”.  Tickets are on sale now, $15.00 in advance and $20.00 at the door.  Tickets include entrance fee, unlimited sampling of food and 10 wine tastes.  Extra tastes may be purchased at the event.  Many wineries will be offering bottle and case discounts. To purchase advanced tickets call 360-371-2658.

July 11, 2009
Bellingham Senior Activity Center Pancake Breakfast
Bellingham Senior Activity Center
315 Halleck St.
Bellingham, WA 98225
Time: 8 AM to 11 AM
Come and enjoy hot fluffy pancakes or French toast served with eggs, sausage, and orange juice or coffee. Cost is $5 for adults, $3.50 for children, and a family deal or $13 for 2 adults and 3 kids under 12. Call (360) 371-2658 for more information.

July 11, 2009
“Saturday Sips” @ CJ Wijn's
CJ Wijn's Wine & Espresso
7714 Birch Bay Dr.
Birch Bay, WA 98230
Time: 2 PM to 5:30 PM
Cost: $5
Featured Wine: Summer Sippers. CJ Wijn's is a perfect way to spend a Saturday afternoon overlooking the bay discovering new wines with local experts. Call (360) 371-2658 for more information.

July 14, 2009
Gourmet Tai Chi: A Cooking Class with Robert Fong
Cordata Community Food Co-Op
315 Westerly Rd.
Bellingham, WA 98225
Time: 6PM to 8:30PM
Cost: $39 Co-op members, $44 non-members; add $7 for wine option
To Register: Whatcom Community College, please call (360) 383-3200
Soft but powerful, plain but profound—tai chi is all about the dynamic, creative interplay between opposites; and so is cooking when the cook is Robert Fong, gourmet chef and tai chi master. The menu includes Beijing hot and sour soup, sweet and sour crunchy prawns, sizzling spicy tofu, and steamed crispy seven-spice chicken. Experience the dramatic and delicious results of bringing tai chi principles into the kitchen. For more information call (360) 734-8158.

July 14, 2009
“Jammin' Salmon "
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $45
One of Chef Alex’s signature recipes; salmon rubbed in his secret 12 spice rub, grilled and served with a fresh melon salsa. You’ll also learn his herbed lemon salmon and more. Alex will
create the perfect rice pilaf to accompany these dishes. Wine pairing provided by Tracy Olney, wine expert from Fairhaven Food Pavilion. Must be 21 with proof of ID. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

July 15, 2009
Fairhaven Farmer's Market
Fairhaven Village Green
10th and Mill St.
Bellingham, WA 98225
Time: 1 PM to 5 PM
The Fairhaven Farmers Market offers produce, plants, clothing, crafts and jewelry, plus food vendors. Live entertainment takes place throughout the season.

July 15, 2009
A Tempest of Wine & Grill
Big Fat Fish Company
1304 12th Street
Bellingham, WA 98225           Directions
Time: 6:30 PM
Cost: $34
For more information call (360) 733-2284.

July 16, 2009
Eat Local at Old World Deli
Old World Deli
1140 N. State St.,
Bellingham, WA
(360)738-2090
Enjoy other Eat Local EVERY Week events including cooking classes, films, and the 2nd annual Whatcom Farm Tour. For more information on "Eat Local EVERY Week," go to: www.SustainableConnections.org

July 16, 2009
Birch Bay Farmers Market
Next to The C Shop
Alderson and Birch Bay Drive
Blaine, WA 98230
Time: 5PM to 7PM
For more information call (360) 371-5160.

July 17, 18 & 19, 2009
Bite of Seattle
Seattle Center
305 Harrison Street
Seattle, WA 98109          Directions
Time: Fri. & Sat: 10 AM to 9 PM         Sun: 11 AM to 8 PM
Admission: Free
Pacific Northwest Premier food and beverage showcase.  50+ restaurants, 30 food product companies. For more information on this event, click here.

July 18, 2009
CityTV Taste of the City
PNE Centre Grounds
2901 East Hastings Street
Vancouver, BC           Directions
Time: 12 Noon to 8 PM
Tantalize your taste buds with over two dozen great Lower Mainland restaurants! Admission is free, so bring your friends and family for a day of sampling! Guests simply purchase "Taste Tickets" in .50 cent denominations and exchange them for sample-size portions from participating restaurants.

While feasting on delicious samples, you can also take in the main Stage, where Citytv personalities will interview chefs, learn some tips and help them cook up their signature dishes. For more information, click here.

July 18, 2009
“Saturday Sips” @ CJ Wijn's
CJ Wijn's Wine & Espresso
7714 Birch Bay Dr.
Birch Bay, WA 98230
Time: 2 PM to 5:30 PM
Cost: $5
Featured Wine: Wine & Barbecues. CJ Wijn's is a perfect way to spend a Saturday afternoon overlooking the bay discovering new wines with local experts. Call (360) 371-2658 for more information.

July 18th , 2009
3rd Annual Taste for the Cure - "Ladies Night Out"
Carpenter Creek Winery
20376 E. Hickox Rd.
Mt Vernon, WA 98238           Directions
Time: 6PM to 9PM
You're invited to j oin the ladies of Carpenter Creek for the 3rd Annual Taste for the Cure Ladies’ Night Out. $10 cover charge, ½ of all wine sales will benefit cancer care and research at United General and Skagit Valley Hospitals. Skagit Valley singer/guitarist Marcia Kester will entertain throughout the evening and the men of Carpenter Creek Winery will once again provide valet parking. So, grab your girlfriends and bring them out to taste wine, and enjoy live music while supporting a great cause. For more information call (360) 848-6673.

July 21, 2009
Berry Bliss with Cindy McKinney
Cordata Community Food Co-Op
315 Westerly Rd.
Bellingham, WA 98225
Time: 6PM to 8:30PM
Cost: $34 Co-op members, $38 non-members
To Register: Whatcom Community College, please call (360) 383-3200
Naturally sweet and bursting with color and nutrition, nothing evokes the bounty of a Northwestern summer like berries. In this class, Cindy McKinney demonstrates the creation of these berry delights: refreshing blackberry sorbet; summer berry crisp (with marionberries, blueberries, and raspberries); strawberry/white chocolate tiramisu; lemon blueberry tart with lemon curd and mascarpone filling; and raspberry sauce served over vanilla ice cream. Finally, the crowning touch—a toasted-almond raspberry cake. For more information call (360) 734-8158.

July 21, 2009
“Crepe Making 101"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $35
It’s not just for brunch anymore! Chef Alex will show you a simple crepe recipe and show the proper method of cooking. You’ll also learn to make some tasty sweet and savory fillings.
These crepes will make any meal unforgettable.. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

July 22, 2009
Fairhaven Farmer's Market
Fairhaven Village Green
10th and Mill St.
Bellingham, WA 98225
Time: 1 PM to 5 PM
The Fairhaven Farmers Market offers produce, plants, clothing, crafts and jewelry, plus food vendors. Live entertainment takes place throughout the season.

July 23, 2009
Eat Local at The Temple Bar
The Temple Bar
306 W. Champion St.,
Bellingham, WA
(360) 676-8660
Enjoy other Eat Local EVERY Week events including cooking classes, films, and the 2nd annual Whatcom Farm Tour. For more information on "Eat Local EVERY Week," go to: www.SustainableConnections.org

July 25, 2009
Blaine Gardner's Market
Downtown Blaine @ H Street Plaza
Corner H Street & Peace Portal Drive
Blaine, WA 98230
Time: 10 AM to 2 PM
An open air market on the H Street Plaza featuring locally produced farm products and hand crafts. Free space for produce vendors, coupons & discounts available for local businesses. Buy In Blaine! For more information call Blaine VIC at (360) 332-4544.

July 25, 2009
1st Annual Semiahmoo Sail-A-Bration
Semiahmoo Marina -
9450 Semiahmoo Parkway
Blaine , WA 98230
Time: 11 AM to 7 PM
Enjoy a great time on the dock at the Semiahmoo Marina featuring the Firefighter Red Regatta sailboat races! Enjoy good food, delightful music and interesting marine & art vendors - fun for all ages. Ride the MV Plover ferry across the Blaine harbor to the marina dock every hour. For more information, call 360-371-0440.

July 25, 2009
“Saturday Sips” @ CJ Wijn's
CJ Wijn's Wine & Espresso
7714 Birch Bay Dr.
Birch Bay, WA 98230
Time: 2 PM to 5:30 PM
Cost: $5
Featured Wine: Italian Patio Wines. CJ Wijn's is a perfect way to spend a Saturday afternoon overlooking the bay discovering new wines with local experts. Call (360) 371-2658 for more information.

July 25, 2009
“Light Indian Cuisine"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 11 AM to 1 PM
Cost: $38
Renew your love of Indian food with Sheela Bristol ’s Indian cuisine class. She will be preparing a variety of vegetarian dishes, included will be paneer pilaf, a dish that will satisfy even the ardent meat lover; spinach dhall, a lentil soup enjoyed any season; a mango milkshake and more! To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

July 29, 2009
Fairhaven Farmer's Market
Fairhaven Village Green
10th and Mill St.
Bellingham, WA 98225
Time: 1 PM to 5 PM
The Fairhaven Farmers Market offers produce, plants, clothing, crafts and jewelry, plus food vendors. Live entertainment takes place throughout the season.

July 30, 2009
Eat Local at The Colophon Cafe
The Colophon Cafe
1208 11th St.,
Fairhaven, WA
(360) 647-0092
Enjoy other Eat Local EVERY Week events including cooking classes, films, and the 2nd annual Whatcom Farm Tour. For more information on "Eat Local EVERY Week," go to: www.SustainableConnections.org

July 31, 2009
“Wine & Cheese"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $48
Wine enthusiast Tom Saunderson from Columbia Distributing joins Quel Formage owner Rachel Riggs for an exciting evening discovering northwest wines paired with incredible cheeses from around the world. Tom’s wine selections, including red and white, for the evening will be based on what is current, trendy and available at class time.. Must be 21 with proof of ID.. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

August 1, 2009
“Saturday Sips” @ CJ Wijn's
CJ Wijn's Wine & Espresso
7714 Birch Bay Dr.
Birch Bay, WA 98230
Time: 2 PM to 5:30 PM
Cost: $5
Featured Wine: "Hot August Night Wines". CJ Wijn's is a perfect way to spend a Saturday afternoon overlooking the bay discovering new wines with local experts. Call (360) 371-2658 for more information.

August 4, 2009
“Sensational Summer Pastas"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $42
Chef Alex will show you some of his best summer pastas. Fresh herbs, grilled chicken, seafood, fresh veggies and a plethora of other ingredients put together in different combinations will wow your friends and family. He’ll even show you how to make leftovers into something wonderful! Wine pairing provided by Tracy Olney, wine expert from Fairhaven Food Pavilion. Must be 21 with proof of ID .. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

August 5, 2009
Fairhaven Farmer's Market
Fairhaven Village Green
10th and Mill St.
Bellingham, WA 98225
Time: 1 PM to 5 PM
The Fairhaven Farmers Market offers produce, plants, clothing, crafts and jewelry, plus food vendors. Live entertainment takes place throughout the season.

August 5, 2009
Primo Pesto with Cindy McKinney
Cordata Community Food Co-Op
315 Westerly Rd.
Bellingham, WA 98225
Time: 6PM to 8:30PM
Cost: $34 Co-op members, $38 non-members
To Register: Whatcom Community College, please call (360) 383-3200
Cindy McKinney explores variations on the ever-delicious theme of pesto. First she’ll make a traditional basil pesto, and show it off in a brie & pesto fondue. Next, an Asian pesto (including basil, cilantro, mint, jalapeno, ginger, and shallot) featured in a stir-fry with shrimp, snow peas, and red peppers. She’ll also demonstrate an artichoke and lemon pesto with basil and asiago and a parsley-pecan pesto, which she’ll serve in a penne pasta salad with chicken breast, shallots, and grape tomatoes. Come hungry. For more information call (360) 734-8158.

August 5, 2009
Brewer's Night @ CHuckanut Brewery
Chuckanut Brewey & Kitchen
601 W Holly Street
Bellingham , WA 98225
Time: 7:30 PM
Hosted in the bar area of the “Kitchen”, Brewmaster Will Kemper and Head Brewer Josh Pfriem will highlight 3 Chuckanut Brewery beers, discussing the process of brewing and the key ingredients of each unique beer. There will be an opportunity for questions and answers with Will & Josh after the discussion of beers. Customers will receive a ticket for a door prize with purchase of beer. No Cover Charge. For more information call (360) 752-3377.

August 8, 2009
Bellingham Senior Activity Center Pancake Breakfast
Bellingham Senior Activity Center
315 Halleck St.
Bellingham, WA 98225
Time: 8 AM to 11 AM
Come and enjoy hot fluffy pancakes or French toast served with eggs, sausage, and orange juice or coffee. Cost is $5 for adults, $3.50 for children, and a family deal or $13 for 2 adults and 3 kids under 12. Call (360) 371-2658 for more information.

August 8, 2009
“Fresh Ravioli Class"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 11 AM to 1 PM
Cost: $35
Fresh Ravioli with Brent Pyeatt, Sous Chef of Nimbus Restaurant. Hone your pasta making skills with this demonstration of 2-3 types of ravioli using local organic produce. Brent will teach the French Laundry Pasta recipe, discuss different types of Ravoli, and create delicious sauces for your ravioli. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

September 11-13 , 2009
EAT - Fraser Valley Food & Cooking Festival
TRADEX - Fraser Valley Trade & Exhibition Centre
1190 Cornell Street,
Abbotsford, BC V2T 6H5           Directions
Time: Sept 11: 4PM-9PM      Sept 12: 11AM-9PM      Sept 13: 11AM-5PM
Cost: Adults: $12       Seniors: $10      
EAT! Fraser Valley is the largest consumer food, beverage and cooking festival in suburban Vancouver. Enjoy tasting the offerings of restaurants and wineries & breweries. Discover new food & beverage products & cooking ingredients. Taste hundreds of  food and beverage from hundreds of exhibitors. Learn new methods of cooking from the experts. Watch Food Network celebrity chefs showcase their talent on stage. Find new foods + treats for your pets in the Pets EAT! Too Pavilion and so much more!! For complete details on this tasty event, click here.

August 11, 2009
“Sushi, Sushi, and More Sushi "
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $37
Chef Alex was taught the art of sushi-making from a traditional Japanese Sushi master. Learn how to make California rolls, Spicy Tuna Rolls, Cucumber rolls and more! You will walk away with some interesting facts about the history and origins of sushi. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

August 12, 2009
Fairhaven Farmer's Market
Fairhaven Village Green
10th and Mill St.
Bellingham, WA 98225
Time: 1 PM to 5 PM
The Fairhaven Farmers Market offers produce, plants, clothing, crafts and jewelry, plus food vendors. Live entertainment takes place throughout the season.

September 16th , 2009
Wine Crush & Tasting
Big Fat Fish Company
1304 12th Street
Bellingham, WA 98225           Directions
Time: 6:30 PM
Cuisine will feature grapes and recipes on how to cook with them and pair them with sommelier recommended wines.
For more information call (360) 733-2284.

August 19, 2009
Fairhaven Farmer's Market
Fairhaven Village Green
10th and Mill St.
Bellingham, WA 98225
Time: 1 PM to 5 PM
The Fairhaven Farmers Market offers produce, plants, clothing, crafts and jewelry, plus food vendors. Live entertainment takes place throughout the season.

August 20, 2009
“Paella Party"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $39
Chef Alex is a master of Spanish Cuisine and he will provide tips so you can make perfect Paella for your party at home and salsas to accompany it. The vibrant flavors of this colorful
dish will surely create an unforgettable evening of fun and food. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

August 21, 2009
“Wine & Cheese"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $48
Wine representative Tom Saunderson from Columbia Distributing joins Quel Formage owner Rachel Riggs for an exciting evening discovering northwest wines paired with incredible cheeses from around the world. Tom’s wine selections, including red and white, for the evening will be based on what is current, trendy and available at class time. Must be 21 with proof of ID. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

August 25, 2009
“Wicked Manhattan Clam Chowder"
Pacific Chef in Fairhaven
1210 11th Street
Old Fairhaven, WA 98225
Time: 6:30 PM to 8:30 PM
Cost: $42
Manhattan chowder with a southwestern twist. Chef Alex’s clam chowder was a runner up in this year’s Dirty Dan Days cook-off. A perfect chowder for any day of the year. Alex will
also make his delicious whiskey crab soup. We’ll pair the soups with great wine and serve fresh sourdough bread. Must be 21 with proof of ID. To register, please contact Pacific Chef at 1210 11th Street, Bellingham, WA Phone: (360) 676-1199. Web site: www.pacificchef.com

October 17, 2009
Blue Skies for Children 9th Annual Dinner & Charity Auction
Lakeway Inn
714 Lakeway Drive
Bellingham, WA 98229           Directions
Time: 6 PM
Cost: $55
Bring a friend and come out to support Blue Skies for Children. This event offers dinner, dessert dash, raffles, silent and live auction. To donate an item to the auction or RSVP to attend the event, call (360) 756-6710.

November 18th , 2009
Noir & Pinot Night
Big Fat Fish Company
1304 12th Street
Bellingham, WA 98225           Directions
Time: 6:30 PM
Your blindfolded experience will be heightened by directing your complete attention to satiate the palate with fine food and wine.
For more information call (360) 733-2284.

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